car·va·crol /ˈkɑrvəˌkrɔl, ˌkrol/
香荊芥酚; 香芹酚; 異麝香草酚
car·va·crol /ˈkɑrvəˌkrɔl, ˌkrol/ 名詞
香芹酚,甲基異丙基苯酚,異麝香草酚,5-異丙鄰甲酚
Car·va·crol n. Chem. A thick oily liquid, C10H13.OH, of a strong taste and disagreeable odor, obtained from oil of caraway (Carum carui).
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