coquille
用貝殼或貝殼狀容器盛的菜
co·quille /koˈkɪl, ˈkɪl/ 名詞
有色眼鏡罩
Co·quille n. Lit., a shell; hence: (a) A shell or shell-like dish or mold in which viands are served. (b) The expansion of the guard of a sword, dagger, etc. (c) A form of ruching used as a dress trimming or for neckwear, and named from the manner in which it is gathered or fulled.
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coquille
n 1: seafood served in a scallop shell
2: a dish in the form of a scallop shell