marc /ˈmɑrk/
榨渣
marc /ˈmɑrk/ 名詞
浸漬渣,殘渣
Marc n. The refuse matter which remains after the pressure of fruit, particularly of grapes.
Marc, n. [Written also mark.]
1. A weight of various commodities, esp. of gold and silver, used in different European countries. In France and Holland it was equal to eight ounces.
2. A coin formerly current in England and Scotland, equal to thirteen shillings and four pence.
3. A German coin and money of account. See Mark.
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marc
n : made from residue of grapes or apples after pressing