To·kay /toˈke/
(原產匈牙利托考伊鎮的)托考伊葡萄酒;托考伊種葡萄
To·kay n.
1. Bot. A grape of an oval shape and whitish color.
2. A rich Hungarian wine made from Tokay grapes.
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Tokay
n 1: Hungarian wine made from Tokay grapes
2: variety of wine grape originally grown in Hungary; the
prototype of vinifera grapes