cassareep
樹薯根的調味品
Cas·sa·reep n. A condiment made from the sap of the bitter cassava (Manihot utilissima) deprived of its poisonous qualities, concentrated by boiling, and flavored with aromatics. See Pepper pot.
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cassareep
n : flavoring made by boiling down the juice of the bitter
cassava; used in West Indian cooking