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3 definitions found

From: DICT.TW English-Chinese Dictionary 英漢字典

 es·cal·lop /ɪsˈkɑləp, ˈkæ-/
 海扇貝;其貝殼

From: Webster's Revised Unabridged Dictionary (1913)

 Es·cal·lop n. See Escalop.
 

From: WordNet (r) 2.0

 escallop
      n 1: edible muscle of mollusks having fan-shaped shells; served
           broiled or poached or in salads or cream sauces [syn: scallop,
            scollop]
      2: thin slice of meat (especially veal) usually fried or
         broiled [syn: cutlet, scallop, scollop]
      3: edible marine bivalve having a fluted fan-shaped shell that
         swim by expelling water from the shell in a series of
         snapping motions [syn: scallop, scollop]