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2 definitions found

From: Webster's Revised Unabridged Dictionary (1913)

 Keeve, v. t. [imp. & p. p. Keeved p. pr. & vb. n. Keeving.]
 1. To set in a keeve, or tub, for fermentation.
 2. To heave; to tilt, as a cart. [Prov. Eng.]
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From: Webster's Revised Unabridged Dictionary (1913)

 Keeve n.
 1. Brewing A vat or tub in which the mash is made; a mash tub.
 2. Bleaching A bleaching vat; a kier.
 3. Mining A large vat used in dressing ores.