mashed
 磨碎的
 Mash, v. t. [imp. & p. p. Mashed p. pr. & vb. n. Mashing.]  To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically Brewing, to convert, as malt, or malt and meal, into the mash which makes wort.
 Mashing tub, a tub for making the mash in breweries and distilleries; -- called also mash tun, and mash vat.
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