麺麻
麺媽
めんま
メンマ
noun (common) (futsuumeishi)
see: 支那竹
word usually written using kana alone
loanword/gairaigo 外来語 (Chinese 中国語): mianma
bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea salt
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