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2 definitions found

From: MDBG CC-CEDICT Chinese-English Dictionary 漢英字典

 蒲鉾 [ㄆㄨˊ ㄇㄡˊ; pu2 mou2]
 kamaboko (fish paste made from surimi)
 

From: Japanese-English Electronic Dictionary 和英電子辞書

 蒲鉾
 かまぼこ
 noun (common) (futsuumeishi)
 food term
 word usually written using kana alone
 kamaboko
 steamed seasoned fish paste, usu. in a semicylindrical shape on a strip of wood and sliced to go in soup, etc.