DICT.TW Dictionary Taiwan

 cur·rie /ˈkɝi, ˈkʌri/

 Cur·rie n. & v. See 2d & 3d Curry.
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 Cur·ry, n.  [Written also currie.]
 1. Cookery A kind of sauce much used in India, containing garlic, pepper, ginger, and other strong spices.
 2. A stew of fowl, fish, or game, cooked with curry.
 Curry powder Cookery, a condiment used for making curry, formed of various materials, including strong spices, as pepper, ginger, garlic, coriander seed, etc.