糠漬け 糠漬 ぬか漬け ヌカ漬け ぬかづけ 糠漬け 糠漬 ぬか漬け ヌカづけ ヌカ漬け noun (common) (futsuumeishi) pickles made in brine and fermented rice bran (esp. vegetables, also meat, fish, eggs, etc.) ◄ ►
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