Scotch collops
 洋蔥燒肉片


 Scotch, v. t.  To cut superficially; to wound; to score.
    We have scotched the snake, not killed it.   --Shak.
 Scotched collops Cookery, a dish made of pieces of beef or veal cut thin, or minced, beaten flat, and stewed with onion and other condiments; -- called also Scotch collops. [Written also scotcht collops.]