Scotch collops
洋蔥燒肉片
Scotch, v. t. To cut superficially; to wound; to score.
We have scotched the snake, not killed it. --Shak.
Scotched collops Cookery, a dish made of pieces of beef or veal cut thin, or minced, beaten flat, and stewed with onion and other condiments; -- called also Scotch collops. [Written also scotcht collops.]